CannabisMPIDeer RunDeer RunDothan Tree ExpertsCherry & Irwin Personal Injury AttorneysLast Call SpiritsChris MaddoxDMGRay Marler For Henry CountyGreg FaulkGilley Mill Farms and HatcheryMarler Probate JudgeKennedy HireFlowers HospitalThe PlantGoldin MetalsLast Call SpiritsTri State Parking LotCannabisGilley Mill Farms and HatcheryDothan PCDothan Tree ExpertsDothan Tree ExpertsE&J Clean Up LLCHardwick FlooringDustin FowlerCannabisKennedy Land & TimberCannabisSolomon ChevFarm Stores DothanDothan Livestock
Dustin Fowler



Dothan Livestock Report for November 06, 2017

Matt Boster

Viewed: 918

Posted by: Matt Boster
Date: Nov 08 2017 7:21 AM

Report Date November 06, 2017


Receipts this Week    1,017


Receipts last week     1,267


FEEDER CLASSES


STEERS & BULLS (MEDIUM & LARGE 1 & 2 )
150-200 Lbs up to 193.00


300-400 Lbs up to 185.00


400-500 Lbs up to173.00


500-600 Lbs up to 160.00


600-700 Lbs up to 144.00


700-800 Lbs up to 138.00


HEIFERS (MEDIUM & LARGE 1 & 2)


150-300 Lbs up to 190.00


300-400 Lbs up to 160.00


400-500 Lbs up to 148.00


500-600 Lbs up to 140.00


600-700 Lbs up to 127.00


700-800 Lbs up to 129.00


SLAUGHTER CLASSES


COWS


High Dressing up to 57.00


Breakers up to 54.00


Lean up to 54.00


Bulls up to 77.00


Stocker Classes


Bred Cows up to 1220.00


Cow Calf Pairs up to N/A


COMMENTS


Slaughter classes steady . Replacement pairs and bred cows steady . Calves and feeder cattle steady to firm. Market continues to be on solid ground . The feed yards are staying current and the meat is moving and another positive is the carcass weights are 19 pounds under a year ago. that makes a big difference in supply when you consider they process 550 to 600,000 cattle per week. Demand for calves and yearlings very good. All buyers continue to have very good orders and are needing cattle. Just the way we like to see it.Fed cattle in the west much higher again @ 123-125


Thanks for letting us handle your cattle and if we can be of any help, just let us know!


 GOOD COUNTRY COOKING BREAKFAST AND LUNCH!!!


NEW RESTAURANT HOURS:


SUNDAY 11AM TIL 3PM


MONDAY 6AM UNTIL


TUESDAY 6AM TIL 3PM


Family First Funeral Home

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